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Everett McDonald
  • Male
  • Duncan, SC
  • United States
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hello Amna, Do you eat the turnip greens as well as the turnips?
on Saturday
Everett McDonald added 3 photos
November 13
Two years ago in October I took a trip to Cape Bretton Island in Canada. At the Louisbourg Fortress (now a living museum) I found a kitchen garden. In the garden were beets with the deepest burgundy leaves. The variety is Bulls Blood and the seed ...
November 13

Profile Information

Where do you live and garden?
Duncan, SC
How long have you been growing food?
forever!
Favorite foods:
Vegetables of all kinds

Everett McDonald's Photos

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Everett McDonald's Blog

Everett McDonald

It's Garlic Planting Time In the South

Actually I don't personally know anyone here who grows garlic other than my friend Chuck
who planted it for the first time this year, but I'm sure some people do. I planted mine this
week, October 20th. I have planted it as late as thanksgiving, (end of November) and it did okay.
Garlic is one of my favorite things to grow. It's quite easy and nothing seems to bother it.
I usually plant about 120 cloves eight inches apart in three rows. Each clove pushed into
the prepared ground just deep enough… Continue

Posted on October 22, 2009 at 9:44pm — 2 Comments

Everett McDonald

Vegetable Gardeners....

We don't mow the lawn, we harvest the grass.

Posted on October 8, 2009 at 4:53pm — 1 Comment

Everett McDonald

Cowpeas, Field Peas, Southern Peas.....

I call them crowders. They originally come from West Africa, and they
have been cultivated by the Egyptians since about 2500 BC.
They came to the United States with the slave trade and before the
Civil War were grown mostly by slaves and poor white people.
After the war they became more popular and are now considered by
many as a traditional southern food. Some of the old timers I've talked
to remember growing them on the farm, eating them fresh in summer,
then pulling the plants, hanging them i… Continue

Posted on September 26, 2009 at 8:20pm — 10 Comments

Everett McDonald

"This is Blood to the Soil"

My first real garden after I got married, was in 1975. We had just rented a little house
in Tyngsboro Massachusetts. It was spring and I tilled up a spot 60 X 40 in the back
yard. About that same time my dad, working as foreman of the Lowell Cemetery had
a crew of portuguese immigrants dethatching lawns. After removing all the dead grass
from a lawn they'd pile it on a dump truck and dispose of it in the cemetery dump.
One of the immigrants, Ebon Lorenzo finally took my father aside and told him… Continue

Posted on September 12, 2009 at 3:13pm — 7 Comments

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At 9:16am on November 15, 2009, Salma Kamal said…
Hi! Mcdonald.About Mughlai food.
The Muslims from western Asia brought the Mughlai cuisines to India in the 12th century when Mughal rulers conquered a large portion of India(now India and Pakistan)
During the Mughal dynasty, these dishes were prepared for the Mughal Emperors for elegant dining with dry fruits and nuts.
The Mughals brought their rich, aromatic food culture in Indo-Pakistan, which is now an important part of the Indo-Pakistan culinary culture. The Mughals have also changed the country’s cooking by merging Middle Eastern cuisine with Indo-Pakistan spices and ingredients to give the most beautiful Mughlai cuisine. The Mughal influence on Indian food is immense as these are pretty spicy and have unique fragrance. The cooking method includes lots of milk and cream with exotic spices, nuts and dried fruits to make it rich and spicy. Biryani, Korma, Palau and Pasendi are some of the famous Mughlai cuisine. The Mughlai cuisine is full of rich gravies, pilafs and non-vegetarian foods such as kebabs, along with the fruits like apricots, peaches, plums and melons.
Each of the Muslim rulers offered something or the other to make Indian food the potpourri of spice, taste, and flavor. When Babur invaded India he brought his stylish food habits such as grilled meats along with different varieties of fruits and nuts from Central Asia. His son Humayun continued this tradition and also introduced a new tradition of rice-based pilaus and using of fruits and nuts in the meat stews in India.
Marriages of Mughal rulers to several Indian Rajput princesses added a new dimension to the Mughal cuisines. The reigns of Jahangir and Shah Jahan marked the evolvement of bountiful dishes in Indian cuisine. In the mean time, the Nizams of Hyderabad developed Biryani as their own style of cooking, which is now considered as one of the main dishes in indo-Pakistan
At 8:07pm on November 4, 2009, Kristi Birchenough said…
Thanks E!!! Loved your pictures!!!
At 4:28pm on October 19, 2009, Maggie said…
Hi Everett, welcome to KGI.
Your garden looks fantastic, we only have a small veggie patch, we cram so much in it looks a bit like an edible patchwork quilt.
We are just starting to plant out the seedlings we grew outside through winter.
we have mild winters compared to lots of you other KGI members.
No snow here in this part of Auss!
Your blog articles are great!
 
 

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Latest Activity

Donald you lucky to live in an area where you can start a new hive at any time during the year! In New York one could never start a new package in December! =8-o We'd love to see pix of your current hive. :)
2 hours ago
marion stewart added a blog post
Red osier dogwood is just the best plant for this time of year – cut down some branches – you can find them in fields and ditches and then place them in garden pots or containers. Fill the over-season containers with soil to hold the stems. Attach...
2 hours ago
Hi Everyone: I am new to kitchen gardeners and I currently have one bee hive and I am planning on buying one four pound package of bees and a queen in December. If my luck is strong I will also capture a swarm and end up with three total hives goi...
2 hours ago
Donald joined Joy Williams's group
Bees! How they benefit us, how to keep them, how to maintain them! Experts invited, and welcome.
2 hours ago
I had not heard of this new link of cell phone towers to CCD, but I believe that CCD is caused by a number of different things and is mostly limited to large scale professional beekeepers that put their bees on large semi-trucks and haul them all ...
2 hours ago
Donald updated their profile
3 hours ago
Oi! Penelope! The cooking shows are designed to make people who've grown up eating processed foods and without a Fannie Farmer in the house want to go to a restaurant and be demanding, or buy expensive, exotic ingredients that they'll mostly never...
3 hours ago
3 hours ago
Yes! Sun flowers .I went there yesterday. The site of sun flowers is spactacular.But flowers seem smaller then big variety which I have seen growing their previously.
3 hours ago
laurent barbier, Helen Pereira, Sara Lim and 4 more joined Kitchen Gardeners
6 hours ago
10 hours ago
Hi Maggie I hope you are well. I see most of the people on a Friday afternoon, when i do not have to go to work. Most of the other plot holders are retired so they go on weekdays when i am at work. It can be quite solitary, which i find quite plea...
10 hours ago
20 hours ago
Thank you for the email addy !! I am always looking for variations on the food I preserve !! Let us know how yours turns out !! You can`t have too many recipes you know !! I don`t think that I would add sugar till after the brining process !! It c...
20 hours ago
Congrats on your new venture !!! Hope it does well !! Will be looking for you back in the future when you have things under way !!
20 hours ago
You are forgetting one thing !! The person who will be eating the food you prepare !! Yourself !!! If it pleases you,,,I wouldn`t worry about anything else !! Cooking should be an adventure !! I wouldn`t make a comparison unless you have tasted th...
20 hours ago
hi jeff, as i suppose you live in crete, do know anything more about the phrase "strafela", is this a usual word in greek?? or is it used just in certain parts of crete?? would be great if you could give me any info about it, thanks, georg
22 hours ago
22 hours ago
Wow, they are good sized plots. I wish we had allotment areas here in Adelaide. Do you get to know the other allotment gardeners?. We have almost finished our composting, pruning back, seed saving and planting out of our seedlings. With a small ga...
23 hours ago
Hi Kathryn This image is a screenshot from Google Earth. The only drawback with Google Earth is that you cannot zoom in as close as you would like. I have a greenhouse in the bottom right and a shed and covered compost bin at top right. A lot of t...
yesterday

Notes

HOW TO - ADD A LINK

Several people have experienced difficulty putting working links into comments and blogs etc and I know it is clumsy.... so here is how you do it.....

First type the text you want to appear....  ie  IAN'S PAGE

Then go back and highlight the link text.

Then hit the hyperlink button...a pictogram of a chain link.

Your browser may intervene and request permission to allow temporary scripting or some similar message.   Allow it and go back and highlight the text again

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Created by Ian Jun 7, 2009 at 7:28pm. Last updated by Ian Jun 8.

Forum Policy

Hi, I'm starting to put together a few guidlines on using the discussion forum on here.

I would be happy to hear any comments you may have.  This is very much a work in progress so plese feel free to ask me to add anything you think is needed.

I don't want to make our community hide bound by rules and regulations but I think that, as the community has grown, some explanation of what is expected is needed.

Administration

You can refer any que

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Created by Ian May 23, 2009 at 1:55am. Last updated by Ian May 25.

Climate maps

Hi following recent discussion I have put climate maps of the USA, Australia and Europe on here for reference..

 Climate map of the USA

Climate map of Australia

Climate map of Europe

 

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Created by Ian Sep 12, 2008 at 6:20pm. Last updated by Ian Apr 14.

Recipes, Recipes, Recipes

Hi Everyone,  I've started to collect together recipes from various posts on the site and put them all together here.

If you have a recipe you want to add on here, just post it on the site and leave a comment on my page telling me where it is and I'll go and fetch it back here.

They are organised in Contributor Order but I'm open to better suggestions!

BEVA'S RECIPES

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Created by Ian Jun 2, 2008 at 9:54am. Last updated by Ian Apr 13.

US STATES ABBREVIATIONS

 

US STATE ABBREVIATIONS

AK - Alaska               AL - Alabama              AR - Arkansas
AZ - Arizona              CA - California           CO - Colorado
CT - Connecticut          DC - Dist of Columbia *   DE - Delaware
FL - Florida              GA - Georgia              GU

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Created by Ian Jan 27, 2009 at 4:27pm. Last updated by Ian Jan 27.

HOW TO - MAKE COMPOST

Recently there was an excellent discussion about composting. I’ve pulled together all the various comments here. You can also watch KGI's video on composting here.

 

 

KATE’S ADVICE

I used to have a tumbler that we made from a wine-barrel but

1 you have to fill it up all at once

2. it seemed mostly

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Created by Ian May 30, 2008 at 5:29am. Last updated by Roger Jan 15.

Notes Home

Welcome to Notes.

To view notes that are in the system hit the "all notes" button above.

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Created by Ian May 28, 2008 at 12:10pm. Last updated by Ian May. 30, 2008.

A Note about Notes

I have just written this note so that I can see what we can achieve by using this new feature.

If you read this and have any suggestions then please leave a comment on my page or email me.

Ian

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Created by Ian May 28, 2008 at 6:19pm. Last updated by Ian May. 28, 2008.

 

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