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David King
- 57, Male
- Los Angeles, CA
- United States
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David King's Discussions
David King's Groups
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Sacred Gardening
36 members
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California Gardeners
39 members
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Garden Lovers Book Rev...
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Community Gardeners
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Container Vegetable Ga...
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A Gardener's Home on the Web - but where's the dirt?
Latest Activity
Comment Wall (23 comments)
- At 11:00pm on January 23, 2009,
mary said…
- say David - what was the name of that women-owned edible landscaping company you were teling me about?
- At 10:02am on January 20, 2009,
prabhat choudhary said… - can you send me method of rose grafting ? I saw your beautiful pictures in one picture i think you are some creating with rose plant.With REGARDS
- At 2:13pm on December 25, 2008,
Katherine Turcotte said… - Hi David - What an interesting man you are! I loved your pictures and your little dog is adorable! A writer, a gardener, a bibliophile, a teacher, an animal lover, what more could a gal want! Hehehe, where did you get that lovely greenhouse I see in one of your photos?
Kathy of the Enchanted Wood
Contributing Writer Herb Quarterly Magazine
- At 6:27pm on June 28, 2008,
Barbara Ann said… - Here's the recipe I used for the carrots: (From: http://mexicanfood.about.com/od/sidedishes/r/spicycarrots.htm)
These spicy pickled carrots are not exactly a side dish, they are very strongly flavored so they are usually eaten in small amounts along with the main dish. Spicy pickled carrots add a wonderful zing of flavor to any meal.
Ingredients:
2 lbs large carrots, peeled and sliced into 1/4 inch thick pieces
5 cloves garlic peeled and diced
1 1/2 cups vinegar
1 1/2 cups water
10 bay leaves, whole
8 peppercorns
1 teaspoon salt
6 oz. pickled jalapenos
Preparation:
Heat oil in a large saucepan and saute the garlic. Add in carrots and saute for 2-3 minutes. Carefully add in vinegar, peppercorns, salt, and and bay leaves. Bring to a simmer for 5 minutes and then add water and jalapenos and bring to a simmer again for another 10 mintues.
Let it cool completely and then transfer the carrots and cooking liquid into a covered container and refrigerate overnight. Store the carrots in the liquid and use a slotted spoon to serve them. You may leave the bay leaves in the liquid to add to the flavor, but do not eat them. Always remove the bay leaves before you eat the carrots.
I changed it a little based on ingredients I had and because it's just a refrigerator pickle there's less "pressure" to follow a precise recipe :-) Enjoy!
- At 1:28am on June 27, 2008,
Gussy Dog said… - Yes he is ! He is the one puppy that we kept from the mom and Dad. Not really a puppy anymore, since he is now 9, but this lil' guy is a true treasure. He cries when you leave him in the house alone, esp. when he sees those garden tools coming out! What is your scottie's name and is it a boy or a girl?
Nancy
- At 2:00pm on June 4, 2008,
heidi_rusina said… - Hi David...right you are sir -the id photo is was not taken in LA -just a photo I like. Your page is great and I highly recommend your classes to anyone considering them. -You were the instructor for the soil section of the master gardener training I participated in several years ago -very informative and edu-taining. A book you recommended: Daniel Hillel's Out of the Earth: Civilization and the Life of the Soil has gone on to be one of my favorites. Thanks for the welcome. -Heidi
- At 11:04am on June 4, 2008,
Cooking Up A Story said…
- Thanks, David, for dropping by again! My, you've been busy too! And I agree with you wholeheartedly...so many books, so little time =) I just started to read In Defense of Food myself. I definitely like Pollan's writing style, and the subject matter is always interesting to me. I love your photo stream.
How's your gardening been going? I've been busy putting in new beds. They may not be as productive this year, but next year, watch out!
Looking forward to your reviews, too.
Rebecca
- At 9:56am on June 4, 2008,
Morgan McDow said…
- BTW - I am in ChiCo, not ChiNo. I get that a lot.Different ends of the state !
Chico is about three hours north of Sacramento in the Ag capitol of CA .
- At 9:52am on June 4, 2008,
- Hi David !
I have just started gardening, so thanks for the good words.
I grew up in the LA area, and fled to the pastoral splendor of Far Northern CA when I got out of school.Many years ago !!
Your garden pictures are sooo impressive ! I work woth only 50 sq. feet now, but will put in more beds as time, energy and $$ permit.
Thanks for being a friend ! I know who to go to for gardening advice now.
Regards,
Morgan McDow
- At 10:37pm on March 20, 2008,
Bea Kunz said…
- Hi David,
Interesting life you are living!
Really enjoyed the blog.
My hubby is an avid Civil War era historian.
I have learned much, and always looking to learn more.
Lovely to meet you...a man of many talents indeed.
Bea Kunz
http://www.sagehillfarmsandvintagestore.com
Profile Information
- Where do you live and garden?
- Los Angeles, CA
- How long have you been growing food?
- forever!
- Dream garden travel destination:
- England/Italy/Southern France/Spain
- Favorite foods:
- fresh tomatos on a BLT
David King's Photos
David King's Blog
Gardening 101 Field Trip
Posted on June 1, 2008 at 10:57am —
Water Saving Plants Bibliography
California Native Trees and Shrubs, Lenz, Lee W. et al ©1981 Rancho Santa Ana Botanical Garden (out of print, but can be fo… Continue
Posted on June 1, 2008 at 10:54am — 1 Comment
Notes on Drought Tolerant Plants
NOTE: No plant is drought tolerant when young!
Areas (Generally) From Which We Get Drought Tolerant Plants
Parts of Australia’s west and south coast
California Natives and the American Southwest
Other desert species
Parts of coastal Chile
Mediterranean Areas
Part of South Africa
Characteristics of Leaves for Drought Tolerance:
Hirsute (somewhat hairy)
Whiteness or grayness
Thickness
Leathery
Waxy
High oil content
Small size
Needle-like leaves
Water storing leaves (succule… Continue
Posted on June 1, 2008 at 10:50am —
More Books for Edible Gardening
Heirloom Vegetables, Stickland, Sue, © 1998 Fireside Books, A wonderful introduction to heirloom vegetables and how and why to grow them! A fabulous read for all prospective vegetable gardeners.
Sunset Weste… Continue
Posted on June 1, 2008 at 10:35am —
Edible Gardens Bibliography I
Designing the New Kitchen Garden, Bartley, Jennifer © 2006, Timber Press, Portland, OR Lots of wonderful ideas and source material for a good many daydrea… Continue
Posted on June 1, 2008 at 10:32am —
KGI's book of the month
Latest Activity
From the KGI Main Site
Notes
HOW TO - ADD A LINK
Several people have experienced difficulty putting working links into comments and blogs etc and I know it is clumsy.... so here is how you do it.....
First type the text you want to appear.... ie IAN'S PAGE
Then go back and highlight the link text.
Then hit the hyperlink button...a pictogram of a chain link.
Your browser may intervene and request permission to allow temporary scripting or some similar message. Allow it and go back and highlight the text again
… ContinueCreated by Ian Jun 7, 2009 at 7:28pm. Last updated by Ian Jun 8.
Forum Policy
Hi, I'm starting to put together a few guidlines on using the discussion forum on here.
I would be happy to hear any comments you may have. This is very much a work in progress so plese feel free to ask me to add anything you think is needed.
I don't want to make our community hide bound by rules and regulations but I think that, as the community has grown, some explanation of what is expected is needed.
Administration
You can refer any que
… ContinueCreated by Ian May 23, 2009 at 1:55am. Last updated by Ian May 25.
Climate maps
Hi following recent discussion I have put climate maps of the USA, Australia and Europe on here for reference..
… Continue
Created by Ian Sep 12, 2008 at 6:20pm. Last updated by Ian Apr 14.
Recipes, Recipes, Recipes
Hi Everyone, I've started to collect together recipes from various posts on the site and put them all together here.
If you have a recipe you want to add on here, just post it on the site and leave a comment on my page telling me where it is and I'll go and fetch it back here.
They are organised in Contributor Order but I'm open to better suggestions!
BEVA'S RECIPES
… ContinueCreated by Ian Jun 2, 2008 at 9:54am. Last updated by Ian Apr 13.
US STATES ABBREVIATIONS
US STATE ABBREVIATIONS
AK - Alaska AL - Alabama AR - Arkansas
AZ - Arizona CA - California CO - Colorado
CT - Connecticut DC - Dist of Columbia * DE - Delaware
FL - Florida GA - Georgia GU
Created by Ian Jan 27, 2009 at 4:27pm. Last updated by Ian Jan 27.
HOW TO - MAKE COMPOST
Recently there was an excellent discussion about composting. I’ve pulled together all the various comments here. You can also watch KGI's video on composting here.
KATE’S ADVICE
I used to have a tumbler that we made from a wine-barrel but
1 you have to fill it up all at once
2. it seemed mostly
… ContinueCreated by Ian May 30, 2008 at 5:29am. Last updated by Roger Jan 15.
Notes Home
Welcome to Notes.
To view notes that are in the system hit the "all notes" button above.
ContinueCreated by Ian May 28, 2008 at 12:10pm. Last updated by Ian May. 30, 2008.
A Note about Notes
I have just written this note so that I can see what we can achieve by using this new feature.
If you read this and have any suggestions then please leave a comment on my page or email me.
Ian
ContinueCreated by Ian May 28, 2008 at 6:19pm. Last updated by Ian May. 28, 2008.
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